Eritrea, a gem nestled in the Horn of Africa, offers a stunning array of experiences, from its gorgeous coastline to its bustling, historical cities. With its unique blend of cultural influences and incredible landscapes, Eritrea is a fantastic destination for those seeking something off the beaten track. This guide will take you through some of the most charming and luxurious resorts in the country, ensuring you have a memorable and comfortable stay.

1. Dahlak Resort, Dahlak Archipelago

One of the main jewels in Eritrea’s crown is the Dahlak Archipelago, a group of more than 100 islands, most of which remain untouched by human hands. Nestled here, you’ll find the Dahlak Resort, a haven of tranquility and natural beauty. With pristine beaches, crystal-clear waters and a rich diversity of marine life, this resort is perfect for those seeking a relaxing getaway or adventurous water sports.

2. Asmara Palace Hotel, Asmara

The capital city, Asmara, is a fascinating blend of Italian colonial architecture, bustling markets, and historic sites. In the heart of the city is the Asmara Palace Hotel, an impressive building that offers luxurious accommodation. The hotel features a modern fitness center, swimming pool, several bars, and restaurants, making it an excellent choice for those who want a taste of the city’s vibrant life, but with all the comforts of a resort.

3. Massawa Beach Resort, Massawa

Located on the Red Sea coast, Massawa is known for its stunning beaches, historic port, and diverse culture. The Massawa Beach Resort, situated just a few steps from the water’s edge, offers the best of this beautiful coastal city. The resort provides various activities such as snorkeling, diving, and boat tours, allowing guests to fully experience the stunning marine life of the Red Sea.

4. Emba Soira Hotel, Asmara

Offering panoramic views of the city and its surroundings, the Emba Soira Hotel is another top pick in Asmara. Combining a touch of classic elegance with modern conveniences, this hotel offers comfortable rooms, a restaurant serving local and international dishes, and an open terrace to enjoy the stunning views of the capital city.

5. Dahlak Grand Hotel, Keren

Located in the second largest city of Eritrea, Keren, the Dahlak Grand Hotel stands as a testament to luxury in a city steeped in history. Surrounded by historical sites, local markets, and natural beauty, this hotel offers a unique blend of comfort, culture, and adventure. With its elegant rooms, well-maintained gardens, and excellent services, it’s an ideal base for exploring Keren and its surroundings.

Travel Tips and Recommendations

While enjoying your stay at these wonderful resorts, here are a few tips to enhance your experience.

1. Respect Local Culture

Eritrean people are generally welcoming and friendly. However, it’s essential to be respectful of their customs and traditions. Learning a few phrases in the local language (Tigrinya or Arabic) can be a good ice-breaker and show respect to the locals.

2. Try Local Cuisine

Don’t miss out on the opportunity to try local Eritrean food. Most resorts will offer traditional dishes along with international cuisine, so be adventurous and try some Injera (sourdough flatbread) with Zigni (spicy meat stew).

3. Plan for the Weather

Eritrea’s climate varies from the coastal areas to the highlands. While the coast can be hot, the highlands, including Asmara, are cooler, so pack your suitcase accordingly.

4. Stay Safe

Like any travel destination, it’s important to stay vigilant and ensure your personal safety. While Eritrea is generally safe for tourists, be aware of your surroundings, especially in crowded places.

6. Savanna International Hotel, Asmara

Another great option in the capital, Savanna International Hotel is known for its warm hospitality and superb facilities. With its strategic location, it provides easy access to Asmara’s most significant attractions such as the Fiat Tagliero Building and National Museum. After a day of exploring, you can unwind at the hotel’s spa or enjoy a delicious meal at the restaurant that offers a blend of local and international cuisines.

7. Central Denkalya Hotel, Assab

For those venturing south, the Central Denkalya Hotel in Assab is a welcoming oasis. Assab, a port city on the Red Sea, offers a unique blend of desert landscapes and beautiful coastal views. The hotel boasts comfortable rooms, a restaurant offering a mix of local and international dishes, and a delightful pool to cool down from the desert heat.

8. Gurgusum Beach Hotel, Massawa

One more delightful option for beach lovers is the Gurgusum Beach Hotel in Massawa. Located on a pristine beach, the hotel provides an ideal setting for a peaceful getaway. The comfortable rooms, many with sea views, are perfect for relaxing after a day of exploring the city or enjoying water sports. The on-site restaurant offers fresh seafood among other culinary delights.

9. Bilen Lodge, near Keren

For the nature lovers, Bilen Lodge, situated near Keren, offers a unique experience. The lodge, located amidst stunning natural landscapes, provides simple yet comfortable accommodation. Here, you can immerse yourself in the surrounding beauty and even spot local wildlife. There’s also an opportunity to meet the Bilen people and experience their rich cultural traditions.

10. Red Sea Hotel, Massawa

Lastly, the Red Sea Hotel in Massawa is a top choice for those seeking a mix of comfort and culture. With its close proximity to the Old Town and the port, guests can easily explore the city’s historical and cultural sites. The hotel offers well-furnished rooms, a swimming pool, and an on-site restaurant serving delectable local and international cuisines.

Additional Travel Tips

As we continue our journey through Eritrea’s charming resorts, here are a few more tips for your travel.

1. Explore the Heritage Sites

Don’t miss out on exploring the rich heritage sites of Eritrea. From the art-deco architecture of Asmara to the Ottoman-era buildings of Massawa, there’s much to discover.

2. Visit Local Markets

Local markets are a great way to immerse yourself in Eritrean culture. You can find local handicrafts, spices, and other unique souvenirs.

3. Stay Hydrated

Given Eritrea’s warm climate, especially in the coastal and desert regions, staying hydrated is essential. Always carry a bottle of water with you during your explorations.

Wrap Up

Eritrea, with its stunning landscapes, rich history, diverse culture, and warm people, is truly a hidden gem waiting to be explored. The array of resorts, from luxurious beachfront properties to cosy city hotels and nature lodges, ensure that every traveler can find a place that suits their preferences. We hope this guide helps you plan your trip to this incredible country.

If you’ve got an adventurous palate and are always on the hunt for the next culinary destination, let me take you on an unforgettable journey to the heart of Africa, to a country named Eritrea. Nestled on the northeastern edge of Africa, Eritrea promises a blend of diverse flavors heavily influenced by its rich history and multicultural inhabitants. Ready to dive in? Let’s start our gastronomical exploration!

Introduction to Eritrean Cuisine

Before we delve into the tantalizing dishes, it’s crucial to understand the backdrop that shapes Eritrean cuisine. Eritrea, located in the Horn of Africa, boasts a unique culinary tradition that borrows from its neighboring countries—Ethiopia, Sudan, and Djibouti—and its past Italian colonizers. The result? A remarkable fusion of African, Middle Eastern, and Italian flavors.

Eritrean Staple Foods

Injera

Any discussion about Eritrean cuisine would be incomplete without mentioning Injera, a sourdough-risen flatbread with a slightly spongy texture. This staple food is typically served with stews and sauces and acts as both a serving plate and an eating utensil. It’s made from a grain called teff, which is both gluten-free and rich in protein, making it a delight for health-conscious travellers.

Zigni

Zigni is another Eritrean staple. It’s a spicy stew made from beef or lamb, simmered in Berbere sauce—a fiery blend of spices including chili peppers, garlic, ginger, and more. It’s commonly served with Injera, creating a hearty and comforting meal that you’ll quickly fall in love with.

Popular Eritrean Dishes

Shiro

Shiro is a rich, comforting stew made from ground chickpeas or lentils, onions, garlic, and a medley of aromatic spices. It is often served with Injera or bread and can be found in virtually every Eritrean household and restaurant. Simple yet flavorful, Shiro offers a taste of Eritrean home cooking that is simply unmissable.

Kulwa

For meat lovers, Kulwa is a must-try. It’s a simple stir-fried dish consisting of chopped lamb, tomatoes, onions, and green chili peppers. Prepared in a traditional Eritrean clay pot called a ‘suwa’, this dish exemplifies the country’s culinary heritage in each bite.

Eritrean Beverages

Suwa

Not to be confused with the clay pot, Suwa is also the name of Eritrea’s traditional homebrewed beer. Made from fermented barley, wheat, and maize, Suwa is usually served in a bowl and shared among friends and family, creating a bond of communal dining that is integral to Eritrean culture.

Eritrean Coffee

If you’re a coffee lover, you’re in for a treat! Coffee in Eritrea isn’t just a beverage—it’s a ceremony. Traditionally roasted and brewed in front of guests, the rich, strong coffee is often served with popcorn or bread, making it a delightful midday or after-meal experience.

Dining Etiquette in Eritrea

When you’re tasting your way through Eritrea, it’s important to respect the local dining customs. Traditionally, meals are eaten around a shared platter, signifying unity and camaraderie. Use your right hand to tear off pieces of Injera and scoop up the delicious stews and salads. Remember, communal dining is a big part of Eritrean culture, so get ready to share food and stories!

Eritrean Food Culture and Festivals

Eritreans celebrate a variety of religious and cultural festivals, and each of these occasions is marked with unique dishes and food traditions. For instance, during the Christian celebration of Tsom (Lent), many Eritreans observe fasting and avoid animal products, leading to a variety of delicious vegan dishes. Similarly, the Muslim festival of Eid is celebrated with special sweets and meat dishes. Be sure to check local festival dates before your trip—you might just get to partake in these celebrations!

Vegan and Vegetarian Options

If you’re a vegan or vegetarian, fear not! Eritrean cuisine has plenty to offer. Many traditional dishes are made with lentils, chickpeas, and a variety of vegetables, providing a rainbow of plant-based options. Especially during fasting periods, many Eritreans eat vegan, leading to dishes like Shiro, Ades (a lentil stew), and Timtimo (a spiced red lentil dish).

Wrap Up

As we’ve discovered, Eritrean cuisine is an exciting fusion of diverse influences and traditions, resulting in dishes that are not just nourishing, but also teeming with rich, robust flavors. Whether you’re diving into a communal platter of Injera and Zigni, sipping on a bowl of home-brewed Suwa, or being part of a traditional coffee ceremony, the food of Eritrea offers a journey of exploration into the country’s culture and heritage. So, go ahead, pack your bags (and your appetite), and get ready for an unforgettable gastronomical adventure in Eritrea!

If you’re looking for a unique destination that’s off the beaten path, then look no further than Eritrea. Nestled in the Horn of Africa, Eritrea is a gem that boasts a rich history, diverse culture, and stunning landscapes. Whether you’re a history buff, nature lover, or simply an adventurous soul, Eritrea has something for everyone. So, let’s dive into the ultimate travel guide to this enchanting country!

A Little About Eritrea

Before we start, let’s get to know Eritrea a little better. With its colonial history and blend of different cultures, Eritrea has an identity that’s distinct from its African neighbors. It is bordered by Sudan, Ethiopia, and Djibouti and has an extensive coastline along the Red Sea. The official languages are Tigrinya, Arabic, and English, so communication for English-speaking travelers is relatively convenient.

Explore the Capital: Asmara

Asmara’s Art Deco Architecture

Asmara, the capital city, is often referred to as “Little Rome” because of its Italian colonial history and stunning Art Deco architecture. Make sure to stroll down the main streets and take in the unique buildings, such as Fiat Tagliero Building, which resembles an airplane, and the Asmara Opera House.

Cinemas and Cafés

Eritrea has a deep love for cinema, and Asmara houses some of the most beautiful old-world cinemas. Visit Cinema Impero or Cinema Roma for a nostalgic experience. Afterward, relax in one of the many charming Italian-style cafés that dot the city. Sip an espresso and try some Italian pastries or Eritrean snacks.

Discover the Ancient City: Qohaito

If history tickles your fancy, then a visit to Qohaito is a must. This ancient city dates back over 2,500 years and is believed to have been a thriving trade center. You’ll find ruins of ancient buildings and temples, but the most prominent landmark is the Safira Dam, an impressive construction for its time.

Unwind at the Red Sea: Massawa and Dahlak Archipelago

Massawa: The Pearl of the Red Sea

Next, let’s head to Massawa, a port city that is often called “The Pearl of the Red Sea”. This city is known for its captivating blend of Ottoman and Italian architectural styles. Don’t miss the Old Railway Station and the Imperial Palace. The local seafood here is fantastic, so make sure you indulge in a sumptuous meal by the sea!

Dahlak Archipelago: A Diver’s Paradise

If you’re looking for pristine beaches and crystal-clear waters, then Dahlak Archipelago is your destination. With over 120 islands, it’s a diver’s paradise. The marine life is vibrant, and the waters are perfect for diving, snorkeling, and fishing. You might even stumble upon ancient shipwrecks and artifacts while diving!

Experience Traditional Culture: Keren

Another must-visit place is Keren, located in the northwestern part of Eritrea. This city is a cultural hotspot, where you can experience the rich Eritrean traditions. Make sure to visit the bustling Keren Market and take part in the Camel Racing Festival if you happen to be there in February.

Explore Historical Sites

Keren is also known for its historical sites, such as the British and Italian colonial cemeteries and the famous St. Mary of Da’arit. Take a stroll through history and get a sense of the impact of colonialism and the religious culture that has shaped Eritrea.

Trek the Breathtaking Landscapes: Filfil Rainforest

Filfil Rainforest: Eritrea’s Green Paradise

Imagine finding a lush, green rainforest in the middle of the arid Horn of Africa. Sounds like a dream, right? Well, that’s what Filfil Rainforest is! Also known as the “Green Belt,” this area is located to the northeast of Asmara. With its cool climate and stunning natural beauty, Filfil is ideal for hiking, birdwatching, and reconnecting with nature.

Savor the Eritrean Cuisine

Eritrean cuisine is a delightful experience for food lovers. It’s a mix of African, Italian, and Middle Eastern flavors. Injera, a sourdough flatbread, is a staple that is usually served with a variety of meat and vegetable stews. Don’t forget to try Zigni (a spicy meat stew) and Ades (a lentil dish). For the adventurous, Tesmi (herbed clarified butter) and Tsebhi Birsen (spicy red lentils) are must-tries. Complement your meal with some traditional Eritrean coffee, which is often prepared in a beautiful ceremony.

Travel Tips and Precautions

Visa and Documentation

Most travelers need a visa to enter Eritrea, so make sure to check the requirements and apply ahead of time. Additionally, keep your documents handy as you may be required to show them at various checkpoints.

Currency and Transactions

The local currency is the Eritrean Nakfa. It’s good to have some cash handy as not all places accept credit cards, and ATMs can be scarce.

Cultural Sensitivity

Eritreans are known for their hospitality, but it’s essential to be respectful of local customs and traditions. Dress modestly, especially when visiting religious sites, and ask for permission before taking photographs of people.

Stay Safe

While Eritrea is generally safe for tourists, it’s always wise to stay cautious. Avoid traveling alone at night and keep your belongings secure. Also, always check for travel advisories and register with your embassy if required.

Final Words

Eritrea is an undiscovered treasure that offers a plethora of experiences, from its rich history and diverse culture to its stunning landscapes and vibrant marine life. It’s a destination that calls out to the curious and adventurous soul. So pack your bags, and get ready to embark on an unforgettable journey in this beautiful country!

Welcome, adventurer! If you’re looking to visit Eritrea, a beautiful African gem tucked between Sudan and Ethiopia, you’re in for a treat. This unique East African nation is a melting pot of cultures, with a rich historical legacy and stunning landscapes. As your personal travel guide, I’ll take you on a virtual tour of some of the best hotels in Eritrea to make your trip comfortable, memorable, and, most importantly, tailored to your preferences and budget.

1. Asmara Palace Hotel, Asmara

Asmara Palace Hotel is a luxurious 5-star property located in Eritrea’s capital city, Asmara. Known for its Italian colonial buildings and art-deco architecture, Asmara has been dubbed the “Little Rome” of Africa. With the city’s charm and the hotel’s top-class amenities, your stay at the Asmara Palace Hotel will certainly be one for the books. The hotel offers a swimming pool, a fitness center, multiple restaurants, and a lounge for those who want to unwind after a day of sightseeing. The rooms are well-appointed, spacious, and have stunning views of the city.

2. Hotel Asmara Grand, Asmara

Another great option in Asmara is the Hotel Asmara Grand, a 4-star hotel located in the heart of the city. With its sleek modern design and welcoming atmosphere, you’ll feel right at home. The hotel has spacious rooms, an on-site restaurant serving a mix of local and international cuisine, and a fantastic rooftop terrace, perfect for enjoying a cup of locally brewed coffee while taking in panoramic views of the city. On top of this, the staff are always eager to assist, making sure your stay is smooth and enjoyable.

3. Sunshine Hotel, Massawa

If you’re heading towards the coast, the Sunshine Hotel in Massawa is a great choice. Known for its coral buildings and stunning beaches, Massawa is an ancient port city with a distinct allure. The Sunshine Hotel is situated within walking distance to many of the city’s attractions, including the old port and the local market. The rooms are cozy and come with basic amenities to ensure a comfortable stay. The hotel’s restaurant is famous for its fresh seafood dishes, a must-try when in Massawa.

4. Dahlak Hotel, Keren

Next, let’s head to Keren, Eritrea’s second-largest city, known for its vibrant market and colonial Italian architecture. Dahlak Hotel, nestled in the heart of the city, is an excellent base for exploring Keren. The rooms are comfortable and the hotel has an on-site restaurant serving local cuisine, providing an authentic Eritrean dining experience. The hotel is located near the Keren War Cemetery and the famous Mariam Dearit shrine, making it convenient for sightseeing.

5. Central Hotel, Mendefera

Mendefera, the capital of the Southern Region of Eritrea, is home to Central Hotel. This budget-friendly option is perfect for travelers who want a comfortable place to stay without breaking the bank. Central Hotel offers clean rooms, friendly service, and a simple but tasty breakfast. It’s centrally located, making it easy to explore the city and its notable landmarks, such as the distinctive twin-towered St. George’s Church and the bustling Mendefera Market.

miss out on the local cuisine

Eritrean food is a delicious fusion of different cultures. Make sure to try local dishes like injera, a type of sourdough flatbread, and tsebhi, a spicy stew. For seafood lovers, the coastal city of Massawa offers some of the best in the region. Eritrean coffee is also a must-try – rich and flavorful, often served in a traditional ceremony that’s a joy to experience.

respect local customs

Eritrea is a culturally diverse nation with different ethnic groups and religions. When visiting, it’s important to respect local customs and traditions. Dress modestly, especially when visiting religious sites. If you’re invited to someone’s home, it’s customary to accept the invitation and share a meal or coffee. Also, remember to ask for permission before taking photos of locals.

ensure safety

While Eritrea is generally safe for tourists, it’s always wise to take basic safety precautions. Keep an eye on your belongings, especially in crowded places like markets, and avoid walking alone late at night. Make sure to have travel insurance and keep emergency numbers handy.

consider hiring a guide

Consider hiring a local guide to make the most out of your trip. A guide can provide valuable insights about the history and culture of Eritrea, recommend less touristy spots, and help navigate language barriers. You’ll be supporting local tourism and learning from someone with intimate knowledge of the place.

Wrapping Up

Eritrea, with its rich history, diverse culture, stunning landscapes, and friendly people, is truly a remarkable place to visit. Whether you’re staying in the vibrant city of Asmara, the ancient port city of Massawa, or the bustling city of Keren, you’re bound to find a hotel that fits your needs and budget. Enjoy the journey, immerse yourself in the local culture, and make lasting memories in Eritrea.

Are you considering an all-inclusive holiday to an off-the-beaten-path destination filled with rich history, natural beauty, and diverse culture? Look no further! Eritrea, located on the Horn of Africa, is a hidden gem waiting to be explored. This comprehensive travel guide will walk you through everything you need to know about all-inclusive holidays in Eritrea, from the best time to visit, to the most popular attractions and activities.

Best Time to Visit Eritrea

The best time to visit Eritrea depends on your preferences and the activities you want to enjoy. Eritrea experiences a hot, arid climate along its Red Sea coastline, and a cooler, more temperate climate in the highlands. The country has two main seasons: the dry season (October to April) and the rainy season (May to September).

For outdoor activities and sightseeing, the dry season is the most favorable time to visit, as temperatures are milder and rainfall is minimal. However, if you’re interested in experiencing Eritrea’s vibrant cultural festivals, plan your visit around Eritrean Independence Day (May 24) or the Eritrean Orthodox Tewahedo Church’s Meskel celebration (September 27).

Top Destinations for an All-Inclusive Holiday

Massawa

Massawa, also known as the “Pearl of the Red Sea,” is a must-visit destination for your all-inclusive holiday. This historic port city boasts a mix of Ottoman, Egyptian, and Italian architectural influences, creating a unique and picturesque setting. Your all-inclusive package may include accommodations, meals, and a variety of activities such as snorkeling, diving, and exploring the Dahlak Archipelago, a group of over 100 islands in the Red Sea with pristine beaches and vibrant marine life.

Asmara

Asmara, the capital city of Eritrea, offers an intriguing blend of modernity and tradition. The city is well-known for its well-preserved Italian colonial-era architecture, and as such, it was named a UNESCO World Heritage Site in 2017. Your all-inclusive stay in Asmara may include guided tours of the city’s most iconic landmarks, such as the Cathedral of St. Mary, the Fiat Tagliero Building, and the Enda Mariam Coptic Orthodox Church. Additionally, you can expect to enjoy delicious Eritrean cuisine, local entertainment, and comfortable accommodations.

Activities and Attractions

Historical and Cultural Exploration

Eritrea is home to a rich tapestry of cultures and traditions, making it an ideal destination for those interested in history and culture. Visit the ancient port city of Adulis, which was once an important trade hub in the Aksumite Empire. Explore the ruins of Qohaito, an ancient city dating back over 2,000 years, or venture to the town of Senafe to see the ancient monoliths, known as “steles,” which are thought to be the remnants of an ancient civilization.

Outdoor Adventures

Eritrea’s diverse landscape offers a wealth of outdoor activities for adventure enthusiasts. The country’s highlands are perfect for hiking, mountain biking, and birdwatching, while the Red Sea coastline provides excellent opportunities for scuba diving, snorkeling, and sailing. In the Danakil Depression, located in the southeastern part of the country,you can witness the breathtaking landscapes of salt flats, hot springs, and active volcanoes. If you’re feeling particularly adventurous, you can even embark on a guided trek through the region.

Wildlife and Nature

Eritrea is home to a variety of unique and fascinating wildlife, making it a perfect destination for nature lovers. Head to the Semenawi Bahri National Park, where you can spot endemic species like the hamadryas baboon, Abyssinian hare, and the rare African wild ass. Bird enthusiasts will appreciate the diverse avian species that inhabit the country, such as the white-cheeked turaco, the Abyssinian roller, and the magnificent lammergeier.

Eritrean Cuisine

One of the highlights of an all-inclusive holiday in Eritrea is the opportunity to sample the delicious local cuisine. Eritrean food is characterized by its unique flavors, which are a result of the country’s diverse cultural influences. Staples include injera, a sourdough flatbread made from teff flour, which is typically served with a variety of spicy stews and vegetables. You can also expect to enjoy dishes like shiro (a thick stew made from ground chickpeas), tsebhi (a spicy meat stew), and fresh seafood along the Red Sea coastline.

What to Expect in an All-Inclusive Holiday

All-inclusive holidays in Eritrea typically include accommodations, meals, and a range of activities tailored to your interests. Whether you’re interested in history, culture, adventure, or relaxation, there’s something for everyone. It’s important to remember that Eritrea is still an emerging tourist destination, so while the hospitality industry is growing, it may not be as developed as more popular tourist hotspots. That said, the warmth and friendliness of the Eritrean people, coupled with the country’s unspoiled beauty, make for an unforgettable and authentic travel experience.

With its rich history, diverse culture, and stunning natural landscapes, Eritrea offers a truly unique and memorable all-inclusive holiday experience. Whether you’re exploring the historic cities of Massawa and Asmara, embarking on an outdoor adventure in the highlands, or diving into the crystal-clear waters of the Red Sea, Eritrea’s charm and beauty will undoubtedly leave a lasting impression on you. So, pack your bags and get ready to discover this hidden gem of the Horn of Africa!

Welcome to Eritrea, a beautiful and diverse country located in the Horn of Africa. Eritrea offers a wide range of culinary experiences, from traditional Eritrean cuisine to international flavors. In this guide, we’ll explore some of the best restaurants in the country, so you can enjoy a delicious meal wherever your travels take you. Let’s dive in!

1. Asmara, the Capital City

a) Ristorante Alba

Located in the heart of the capital city, Ristorante Alba is a favorite among locals and visitors alike. This Italian restaurant offers a charming atmosphere and an extensive menu of classic Italian dishes. Be sure to try the pasta al forno or the tiramisu for a true taste of Italy in Eritrea.

b) Selam Restaurant

If you’re looking for a taste of traditional Eritrean cuisine, Selam Restaurant is a must-visit. Here, you can enjoy injera, a sourdough flatbread, served with a variety of flavorful stews and salads. Don’t forget to order the kitfo, a popular dish made from raw minced beef and seasoned with spices.

c) Hazhaz Café

For a more casual dining experience, check out Hazhaz Café, a popular coffee shop that offers a selection of sandwiches, pastries, and of course, Eritrean coffee. Be sure to try their traditional Eritrean tea, served with cinnamon and cloves, for a unique and warming beverage.

2. Massawa, the Port City

a) Dahlak Restaurant

Located along the waterfront, Dahlak Restaurant is known for its delicious seafood dishes and stunning views of the Red Sea. Enjoy fresh fish, shrimp, and squid, all prepared with local spices and flavors. The grilled fish is a must-try, served with a side of spicy tomato sauce.

b) Breeze Restaurant

Breeze Restaurant offers an upscale dining experience in Massawa, with a menu featuring both local Eritrean dishes and international cuisine. The beautiful outdoor seating area provides a perfect spot to enjoy a meal while taking in the ocean views. Be sure to try their seafood platter or lamb tibs, a popular Eritrean dish made from marinated, sautéed lamb.

3. Keren, the Cultural Hub

a) Afworki’s Restaurant

Afworki’s Restaurant is a family-run establishment in Keren, serving delicious Eritrean and Italian cuisine. The warm and friendly atmosphere makes it a perfect spot for a relaxed meal. Don’t miss their homemade lasagna, or for a local favorite, try the zigni, a spicy meat stew served with injera.

b) Keren Hotel Restaurant

Located within the Keren Hotel, this restaurant offers a variety of dishes, including Eritrean, Italian, and Indian cuisine. The beautiful garden setting makes it an ideal place to enjoy a meal outdoors. Be sure to try their tandoori chicken, or for a vegetarian option, the alicha, a mild vegetable stew served with injera.

4. Vegetarian and Vegan Options

a) Agar Vegetarian Restaurant (Asmara)

Agar Vegetarian Restaurant is a popular choice for vegetarians and vegans in Asmara. The menu features a wide range of plant-based dishes, including Eritrean classics such as shiro (a thick stew made from ground chickpeas or broad beans) and atakilt wat (a vegetable curry made with cabbage, carrots, and potatoes). Don’t miss their vegan dessert options, like the delicious fruit salad or the sweet semolina cake.

b) Natu Restaurant (Asmara)

Natu Restaurant is another great option for vegetarians and vegans visiting Eritrea’s capital city. The menu includes a variety of salads, vegetable dishes, and flavorful stews, as well as a selection of vegan desserts. Be sure to try their lentil stew, served with injera or rice, for a satisfying and protein-packed meal.

5. International Flavors

a) China Star Restaurant (Asmara)

For those craving Chinese cuisine, China Star Restaurant in Asmara offers an extensive menu of classic dishes, including favorites like Kung Pao chicken, beef with broccoli, and vegetable lo mein. The restaurant’s cozy atmosphere and attentive service make it a popular choice for both locals and tourists.

b) Sallam Indian Restaurant (Asmara)

Sallam Indian Restaurant serves up a delicious array of Indian dishes, from fragrant curries to fluffy naan bread. The menu features a variety of vegetarian and non-vegetarian options, making it a great choice for groups with diverse dietary preferences. Don’t miss their butter chicken or paneer tikka masala for a taste of India in Eritrea.

6. Coffee and Tea Culture

a) Bar Royal (Asmara)

Bar Royal is a popular coffee shop and bar located in Asmara, offering a wide range of beverages, from traditional Eritrean coffee and tea to international favorites like espresso and cappuccino. The cozy atmosphere and friendly service make it an ideal spot to relax and enjoy a warm drink after a day of sightseeing.

b) Opera Café (Asmara)

Opera Café is another great spot to experience Eritrea’s rich coffee and tea culture. In addition to serving traditional Eritrean coffee, this café also offers a variety of pastries and light bites, making it the perfect place for a leisurely afternoon snack. Try their traditional tea with a side of freshly baked bread for a simple yet satisfying treat.

Eritrea offers a diverse and vibrant culinary scene that caters to a wide range of tastes and preferences. From traditional Eritrean dishes to international flavors, there is something for everyone to enjoy. We hope this guide helps you discover the best restaurants in Eritrea during your visit.

First things first, when should you visit? Eritrea has a hot, dry climate year-round, but the best time to visit is between October and May, when the weather is more comfortable. During the rainy season (June to September), some roads may be impassable and certain activities may be limited.

Now, let’s talk about what to see and do. Eritrea is known for its rich cultural heritage, and there are plenty of historical sites to explore. The capital city of Asmara is a UNESCO World Heritage site, and is known for its Art Deco and Art Nouveau architecture. Take a stroll down Harnet Avenue, the main shopping street, and admire the Italian-style buildings. The city also has several museums, including the Red Sea Museum which has information about the history of Eritrea, and the Asmara Heritage Project which has information about the city’s architecture.

Another must-see is the ancient city of Massawa, located on the Red Sea coast. This city has a long history, dating back to the 9th century BC, and was once an important trading port. Today, it’s a charming mix of old and new, with traditional markets, coral-stone houses, and colorful boats. Take a boat tour to explore the nearby islands, or go snorkeling or diving to see the colorful coral reefs.

Eritrea is also home to several natural attractions, including the Dahlak Archipelago, a group of islands located on the Red Sea. These islands are known for their crystal clear waters and rich marine life, making it a great place for diving and snorkeling. And if you’re looking for a more rugged adventure, head to the highlands of the Sahel region to trek through the rugged terrain and visit traditional villages.

When it comes to food, Eritrean cuisine is a blend of Ethiopian and Italian influences. Injera, a spongy sourdough bread, is a staple of the Eritrean diet and is often served with various stews and sauces. One popular dish is Tibs, a spicy meat dish that is typically served with injera. And if you’re looking for a refreshing drink, try Eritrean coffee, which is known for its strong and flavorful taste.

Finally, it’s important to note that Eritrea is a developing country and tourism infrastructure may be limited. However, it is a safe country to visit and the locals are very friendly.

In conclusion, Eritrea is a unique destination that offers a blend of culture, history, natural beauty, and delicious food. If you’re looking for an off-the-beaten-path adventure, then Eritrea is a great choice. Start planning your trip today and experience all that this fascinating country has to offer.