Restaurants In Edinburgh

Edinburgh Restaurant Guide: A Culinary Adventure

Whether you’re looking for traditional Scottish fare or modern international cuisine, you’ll find the perfect place to satisfy your taste buds in this beautiful city. Let’s embark on a culinary journey through the Scottish capital and discover the delights it has to offer.

1. Traditional Scottish Restaurants

a. The Witchery by the Castle

Nestled at the foot of Edinburgh Castle, The Witchery by the Castle offers an unforgettable dining experience in a magical, Gothic setting. Enjoy the finest Scottish ingredients, such as Isle of Mull hand-dived scallops and Highland venison, in an atmospheric candlelit setting. Make sure to reserve a table in advance, as this popular spot fills up quickly.

b. The Scran & Scallie

Co-owned by two Michelin-starred chefs, The Scran & Scallie is a gastropub that showcases the best of Scottish cuisine with a modern twist. The menu features classics like haggis, neeps and tatties, and fish and chips, as well as innovative dishes that highlight locally-sourced produce. With its warm and welcoming atmosphere, this is a great spot for a casual meal with friends or family.

2. International Cuisine

a. Dishoom Edinburgh

Dishoom is an Edinburgh favorite that transports you to the old Irani cafes of Bombay. The restaurant serves up delicious Indian dishes, such as lamb raan, black dal, and biryanis, in a beautiful setting reminiscent of a 1920s Bombay cafe. Don’t miss out on their signature breakfast dish, the bacon naan roll, if you’re looking for a unique morning treat.

b. Timberyard

Located in a renovated warehouse, Timberyard offers a contemporary dining experience with a focus on local, seasonal ingredients. The menu features an array of European-inspired dishes, such as halibut with seaweed butter and wood pigeon with barley risotto. With its industrial-chic aesthetic and open kitchen, Timberyard is a must-visit for those seeking a stylish dining experience in Edinburgh.

3. Vegetarian and Vegan Options

a. Hendersons

A pioneer in vegetarian dining since 1962, Hendersons has been serving up delicious plant-based cuisine for decades. The menu is varied and creative, with dishes like vegan haggis, tempeh teriyaki, and quinoa-stuffed bell peppers. With its relaxed atmosphere and live music events, Hendersons is a welcoming haven for vegetarians and vegans alike.

b. Holy Cow

Located near the Edinburgh Bus Station, Holy Cow offers an entirely vegan menu with delicious burgers, sandwiches, and salads. Their artisanal vegan cheeses and house-made seitan make for scrumptious dishes that will delight both vegans and non-vegans alike. Don’t forget to try their mouth-watering vegan desserts, such as the chocolate fudge cake and lemon cheesecake.

4. Sweet Treats and Coffee Shops

a. Lovecrumbs

This quirky and cosy coffee shop is the perfect place to enjoy a sweet treat and a cup of coffee. Lovecrumbs offers a rotating selection of homemade cakes, tarts, and pastries, as well as excellent coffee from local roasters. With its laid-back atmosphere and comfy seating, you

b. The Milkman

Located in the heart of Edinburgh’s Old Town, The Milkman is a charming, tiny coffee shop that’s perfect for a quick caffeine fix. With a focus on high-quality specialty coffee from local roasters, this friendly spot also offers a range of pastries and sandwiches to enjoy. Its intimate atmosphere and friendly staff make it a great place to unwind between sightseeing adventures.

c. Mary’s Milk Bar

Step back in time at Mary’s Milk Bar, a 1950s-style ice cream parlour in the Grassmarket area. This delightful spot serves up delectable homemade gelato, sorbet, and hot chocolates made from real chocolate bars. With a rotating selection of unique flavours, like Earl Grey tea and lavender or white chocolate and cardamom, Mary’s Milk Bar is a must-visit for ice cream enthusiasts.

5. Fine Dining

a. The Kitchin

Headed by renowned chef Tom Kitchin, The Kitchin is a Michelin-starred restaurant that celebrates the best of Scotland’s natural larder. With an emphasis on seasonal, locally-sourced ingredients, the menu features dishes like Orkney scallops with truffle and leek, and Borders roe deer with celeriac and juniper. The stylish, contemporary setting and exceptional service make The Kitchin a perfect destination for a special occasion.

b. Number One at The Balmoral

Located in the iconic Balmoral Hotel, Number One is a Michelin-starred restaurant offering an unforgettable fine dining experience. The menu, crafted by executive chef Mark Donald, showcases modern Scottish cuisine with international influences. Dishes like North Sea turbot with smoked mussel emulsion and Highland wagyu beef with charred cabbage are sure to delight the palate. The elegant and intimate dining room, adorned with original artworks, creates an atmosphere of sophistication and luxury.

Now that we’ve explored some of the best dining options in Edinburgh, it’s time for you to start your own culinary journey. No matter your preferences, this vibrant city has something to offer for everyone. So grab your appetite and get ready to experience the delicious flavours of Edinburgh’s food scene.