A Friendly Guide to Restaurants in Guyana
Welcome, fellow food enthusiasts! If you’re planning a trip to Guyana or just curious about its culinary scene, you’ve come to the right place. Guyana is a small South American country known for its rich blend of cultures and mouthwatering cuisine. In this guide, we’ll explore some of the best restaurants in Guyana, where you can savor a variety of dishes, from traditional Creole to Indo-Guyanese and beyond. So, let’s dive into the flavors of Guyana!
1. Georgetown – The Capital’s Culinary Hotspot
Georgetown, the capital city of Guyana, offers a diverse array of dining options. Let’s take a look at some of the must-try restaurants in the city.
1.1. Backyard Cafe
Nestled in the heart of Georgetown, Backyard Cafe offers a unique farm-to-table dining experience. Run by the talented Chef Delven Adams, this cozy spot showcases the freshest local ingredients in an ever-changing menu. Don’t miss the chance to try their sumptuous pepperpot, a national Guyanese dish made from cassareep, a thick sauce derived from cassava roots, and tender cuts of meat.
1.2. Oasis Cafe
Located in the lush gardens of the Botanical Gardens, Oasis Cafe is a charming vegetarian and vegan-friendly restaurant. Offering a range of local and international dishes, this cafe is a haven for health-conscious foodies. Be sure to try their delightful Guyanese-style roti, filled with curried vegetables or chickpeas.
2. New Amsterdam – A Taste of History
New Amsterdam, the second largest city in Guyana, boasts a rich history and equally impressive food scene. These restaurants are not to be missed:
2.1. Nikita’s West Indian Cuisine
For an authentic taste of Guyanese cuisine, Nikita’s West Indian Cuisine is a must-visit. Located in the heart of New Amsterdam, this family-owned restaurant specializes in Creole and Indo-Guyanese dishes. Their cook-up rice, a one-pot meal with rice, beans, and meat, is an absolute must-try.
2.2. Indian Grill Restaurant
If you’re craving some Indian flavors, head over to Indian Grill Restaurant. Their extensive menu features a variety of traditional Indian dishes with a Guyanese twist. Don’t leave without trying their butter chicken curry, served with a side of freshly baked naan bread.
3. Bartica – Gateway to the Guyanese Interior
As a hub for visitors exploring Guyana’s vast interior, Bartica offers some great dining options to fuel your adventures:
3.1. Riverview Restaurant and Bar
Overlooking the Essequibo River, Riverview Restaurant and Bar is the perfect spot to enjoy a meal with a view. This popular eatery serves a mix of Guyanese, Caribbean, and international dishes. Their grilled fish, served with a tangy Creole sauce, is a must-try.
3.2. Lucky Star Chinese Restaurant
For a change of pace, visit Lucky Star Chinese Restaurant in Bartica. This local favorite offers a range of tasty Chinese dishes with a Guyanese touch. Be sure to try their chow mein, loaded with fresh vegetables and your choice of protein.
4. Linden – An Off-the-Beaten-Path Culinary Gem
Linden, an important bauxite mining town, is home to a growing food scene that’s worth exploring. Check out these two standout eateries:
4.1. Jackie’s Cook Shop
For a true taste of Guyanese home cooking, head to Jackie’s Cook Shop. This no-frills eatery offers an array of delicious, hearty dishes at affordable prices. Don’t miss their mouthwatering metemgee, a savory stew made from ground provisions, salted meat, and coconut milk.
4.2. The Snackette
When you’re in the mood for a quick bite, The Snackette is the place to go. This popular fast-food joint serves a variety of local and international favorites, from Guyanese-style fried chicken to burgers and sandwiches. Be sure to try their chicken curry and dhal, served over rice or with roti.
5. Lethem – Gateway to the Rupununi
Located near the border with Brazil, Lethem is a bustling frontier town with a unique culinary scene that blends Guyanese and Brazilian flavors. Here are two must-try eateries:
5.1. Takutu Hotel Restaurant
Located within the Takutu Hotel, this restaurant offers a diverse menu featuring both Guyanese and Brazilian dishes. Enjoy their signature picanha, a tender, juicy cut of beef, grilled to perfection and served with a side of cassava.
5.2. Amazonas Eco Lodge
For a truly unique dining experience, visit the Amazonas Eco Lodge, which offers a range of indigenous-inspired dishes. Their farine-based dishes, made from ground cassava, showcase the culinary traditions of the local Amerindian communities.
Final Thoughts
Guyana’s vibrant culinary scene is a testament to its rich cultural heritage. From Georgetown’s bustling eateries to the hidden gems of the country’s smaller towns, there’s no shortage of delicious dishes to discover. So, whether you’re a seasoned foodie or just looking to satisfy your hunger, be sure to explore the incredible restaurants Guyana has to offer. Bon appétit!