Restaurants In New Zealand

Restaurants In New Zealand: A Foodie’s Paradise

Welcome to our friendly, personal, and easy-to-follow travel guide to the wonderful world of dining in New Zealand! Aotearoa, as it’s known in Māori, is an extraordinary destination offering an array of breathtaking landscapes, thrilling adventures, and of course, a culinary scene that will leave your taste buds wanting more. From the freshest seafood to the unique fusion of indigenous and global flavors, New Zealand is truly a food lover’s dream come true. Join us as we explore some of the best restaurants the country has to offer, spread across cities like Auckland, Wellington, and Queenstown.

Auckland: A Multicultural Culinary Hub

The French Café

For a touch of elegance and world-class French cuisine, visit The French Café. This award-winning restaurant in Auckland offers a romantic ambiance, impeccable service, and a divine tasting menu that highlights the finest local ingredients. The wine list is extensive, and the knowledgeable sommeliers are always eager to help you find the perfect pairing for your meal.


Located in the bustling Britomart district, Ortolana is a chic bistro that takes pride in serving farm-to-table dishes with a focus on fresh, seasonal produce. The menu is heavily influenced by Italian and Mediterranean flavors, featuring mouth-watering pastas, wood-fired pizzas, and beautifully crafted desserts. With its stylish décor and relaxed atmosphere, Ortolana is a must-visit for any foodie exploring Auckland.

Wellington: The Culinary Capital


In the heart of Wellington’s lively Cuba Street, Matterhorn has been a local favorite for decades. Known for its innovative and eclectic dishes, the restaurant offers an unforgettable gastronomic experience. With a menu that changes frequently to showcase the freshest seasonal ingredients, Matterhorn is the perfect spot for a sophisticated night out in Wellington.

Mt. Vic Chippery

For a more casual dining experience, head over to Mt. Vic Chippery. Serving up some of the best fish and chips in town, this popular spot offers a variety of seafood options, all freshly caught and perfectly cooked. You can choose from an array of sauces and sides to customize your meal, and the laid-back atmosphere makes for a fun and delicious dining experience.

Queenstown: A Scenic Feast


Located in the heart of Queenstown, Rātā is a stylish restaurant that showcases the best of New Zealand’s seasonal produce. Helmed by renowned chef Josh Emett, Rātā offers an innovative menu that combines local ingredients with bold flavors from around the world. The restaurant’s stunning interior, featuring floor-to-ceiling windows and a lush outdoor courtyard, provides the perfect setting for a memorable dining experience.


No trip to Queenstown would be complete without a visit to Fergburger, a local institution famous for its mouth-watering burgers. The menu features a wide range of options, from the classic Fergburger with cheese to more adventurous creations like the Sweet Bambi, made with New Zealand venison. The long queues are well worth the wait, as you’ll quickly discover why Fergburger is considered one of the best burger joints in the world.

These are just a few of the many amazing restaurants you’ll find in New Zealand. With its rich culinary history and innovative chefs, this beautiful country offers a dining experience that caters to all tastes and preferences. Whether you’re seeking an upscale dining experience or a casual meal on-the-go, New Zealand has something for everyone. So, pack your appetite and embark on a gastronomic journey through this stunning land.

Christchurch: A Vibrant Food Scene

Roots Restaurant

Roots Restaurant in the charming coastal village of Lyttelton is an acclaimed fine-dining establishment that has won numerous awards for its innovative and sustainable approach to cuisine. The restaurant offers a surprise degustation menu, with dishes crafted using locally sourced and foraged ingredients. The friendly and knowledgeable staff create a welcoming atmosphere, making Roots an unforgettable experience for any food enthusiast.

Pegasus Bay Winery and Restaurant

Just a short drive from Christchurch, Pegasus Bay Winery and Restaurant offers a picturesque setting in the heart of the Waipara wine region. Renowned for its fantastic wines and gourmet dining experience, the restaurant’s menu showcases the finest local produce in a series of artfully presented dishes. With stunning views of the vineyards and surrounding gardens, a visit to Pegasus Bay is a true delight for the senses.

Dunedin: A Taste of Scottish Heritage

Two Chefs Bistro

Set in a historic building in Dunedin’s city center, Two Chefs Bistro offers a warm and inviting atmosphere for diners to enjoy a taste of New Zealand’s Scottish roots. The menu features classic European dishes with a modern twist, using the finest local ingredients. With a well-curated wine list and attentive service, Two Chefs Bistro is a charming spot for a memorable meal.

Vogel St Kitchen

Located in Dunedin’s thriving warehouse precinct, Vogel St Kitchen is a popular café and restaurant known for its delicious breakfast and brunch offerings, as well as its mouth-watering pizzas and sharing platters. The industrial-chic setting, complete with exposed brick walls and high ceilings, creates a unique dining atmosphere that’s both casual and stylish. Don’t forget to try their homemade pastries and desserts – they’re truly divine!

As you explore the various regions of New Zealand, be sure to indulge in the diverse culinary offerings that each city and town has to offer. From the freshest seafood to the most tender lamb, the delicious flavors of Aotearoa will undoubtedly leave you craving more.