Restaurants in Seychelles: A Culinary Journey through Paradise
Get ready to embark on a culinary adventure through the beautiful islands of Seychelles. With its mix of African, European, and Asian influences, this tropical paradise offers a unique dining experience that you won’t want to miss. In this guide, we’ll explore the best restaurants in Seychelles, taking you through the hidden gems and local favorites, so you can savor every bite of this flavorful island cuisine.
1. Creole Cuisine: Discovering the Heart of Seychelles
a. Marie-Antoinette Restaurant
Located in Victoria, the capital city of Seychelles, Marie-Antoinette Restaurant is a must-visit spot for anyone looking to indulge in authentic Creole cuisine. With its charming colonial architecture and lush garden setting, this restaurant offers a cozy ambiance for a relaxed dining experience. The menu features a variety of Creole dishes, including grilled fish, octopus curry, and Creole-style chicken. Don’t forget to try their delicious homemade chutneys, adding an extra layer of flavor to your meal.
b. Chez Plume Restaurant
Situated on the picturesque island of Mahé, Chez Plume is a family-run restaurant that serves up traditional Creole dishes with a modern twist. The menu changes daily, reflecting the freshest local ingredients available. Here, you’ll find dishes like papaya and crab salad, grilled fish with Creole sauce, and coconut flan for dessert. Enjoy your meal in their open-air dining area, surrounded by the lush tropical landscape.
2. Fresh Seafood: Ocean-to-Table Delights
a. Le Récif Restaurant
Nestled on the sandy shores of Anse Boileau, Le Récif is a seafood lover’s dream come true. This beachfront restaurant offers stunning views of the Indian Ocean and serves up an array of fresh seafood dishes. Savor the catch of the day, prepared in a variety of ways – grilled, steamed, or fried – and accompanied by flavorful Creole sauces. With its laid-back atmosphere and picture-perfect scenery, Le Récif is the ideal spot for a romantic dinner or a leisurely lunch with friends and family.
b. Eden Plaza
Located on Eden Island, Eden Plaza is a lively dining hub that offers several excellent seafood options. From casual eateries like Bravo to upscale restaurants like Maharaja, you’ll find a wide range of delicious seafood dishes to suit your palate and budget. Be sure to try the seared tuna or the grilled lobster, both local favorites that will surely leave you wanting more.
3. International Flavors: A Taste of the World in Seychelles
a. Del Place Bar and Restaurant
For those looking to sample international cuisine, Del Place Bar and Restaurant is a great option. Located on the west coast of Mahé, this waterfront eatery offers an eclectic menu that includes European, Asian, and Creole dishes. You can enjoy everything from sushi to pasta while taking in the breathtaking views of the Port Launay Marine Park. Don’t forget to try their signature cocktails, like the refreshing Seychelles Sling.
b. La Scala Restaurant
If you’re craving Italian cuisine, look no further than La Scala Restaurant in Bel Ombre. This elegant dining establishment offers a wide selection of pasta, risotto,and seafood dishes, all prepared with a touch of Seychellois flair. The homemade gnocchi and the seafood linguine are particularly popular among patrons. Pair your meal with a fine Italian wine from their extensive collection, and end the evening on a sweet note with their heavenly tiramisu or panna cotta.
4. Vegetarian and Vegan Options: Healthy and Flavorful Choices
a. The Green Wave
Located in the heart of Victoria, The Green Wave is a delightful vegetarian and vegan café that offers a wide range of healthy and delicious options. From hearty salads and wraps to flavorful curries and stews, the menu caters to various dietary preferences. Don’t miss their fresh smoothies and juices, made with locally sourced fruits and vegetables for a true taste of Seychelles. The Green Wave’s cozy atmosphere and friendly service make it a perfect spot for a nutritious meal.
b. Viana’s Vegan
Viana’s Vegan, situated on the stunning island of La Digue, is a plant-based paradise. This vegan-friendly eatery boasts an exciting menu that includes a mix of international and Creole-inspired dishes, such as veggie burgers, lentil curry, and vegan pizza. Enjoy your meal in their lovely garden setting, surrounded by lush greenery and the soothing sounds of nature.
5. Street Food and Takeaways: Quick Bites on the Go
a. Bazar Labrin
For an authentic Seychellois street food experience, head to Bazar Labrin, a lively night market held every Wednesday evening at Beau Vallon beach. Here, you’ll find an array of food stalls offering local delicacies such as grilled fish, octopus curry, and spicy lentil fritters. Wash it all down with a refreshing fresh fruit juice or a cold Seybrew beer as you enjoy the vibrant atmosphere, complete with live music and performances by local artists.
b. Coco Rouge Takeaway
If you’re looking for a quick and satisfying meal, Coco Rouge Takeaway on Praslin Island is a popular choice among locals and tourists alike. This budget-friendly eatery serves up delicious Creole dishes like fish curry, grilled chicken, and fried noodles, all packed with flavor and perfect for enjoying on the go. Don’t forget to grab a refreshing Seychellois fruit salad for dessert!
In conclusion, the Seychelles offers an incredible variety of culinary experiences, from traditional Creole dishes to international favorites. With so many fantastic restaurants to choose from, you’re sure to find something that will tantalize your taste buds and make your visit to this tropical paradise truly unforgettable.