Restaurants In Belgium

Belgium Restaurant Guide: A Journey Through the Best Eateries in the Land of Waffles and Chocolate

Belgium, a picturesque country nestled between France, Germany, and the Netherlands, is renowned for its waffles, chocolate, and beer. But, did you know that it also boasts a diverse and mouth-watering culinary scene? In this friendly and informative guide, we’ll take you on a gastronomic journey across Belgium, exploring the must-visit restaurants that will leave your taste buds tingling.

1. Brussels: The Capital’s Culinary Delights

Comme Chez Soi

Located in the heart of Brussels, Comme Chez Soi is an elegant, Michelin-starred restaurant that has been wowing guests with its impeccable service and exquisite French and Belgian cuisine since 1926. Offering both à la carte and seasonal tasting menus, this classic eatery is perfect for a romantic evening or a special celebration. Don’t miss the chance to indulge in their signature dish, the “Filets de Sole à la Bonne Femme.”

Le Chalet de la Forêt

For an unforgettable dining experience in a serene, forested setting, Le Chalet de la Forêt is your go-to destination. This Michelin-starred restaurant offers a sophisticated take on traditional Belgian and French dishes using high-quality, locally-sourced ingredients. The warm and inviting atmosphere, coupled with impeccable service, makes for a perfect evening in the heart of the Uccle district.

2. Antwerp: The Port City’s Culinary Gems

’t Fornuis

Located in the bustling port city of Antwerp, ‘t Fornuis is an intimate and cozy establishment that has been serving up delicious Belgian and French cuisine for over 40 years. Led by the charismatic chef Johan Segers, the restaurant offers an ever-changing menu that showcases the freshest ingredients available. Don’t forget to try their signature Flemish-style asparagus dish when it’s in season.

The Jane

Set in a converted chapel, The Jane is an avant-garde, Michelin-starred restaurant that pushes the boundaries of modern cuisine. Helmed by the innovative chef Nick Bril, the menu is an artful blend of international flavors and techniques. With a stunning interior design and a lively atmosphere, The Jane is a must-visit spot for food enthusiasts seeking a unique dining experience.

3. Ghent: A Food Lover’s Paradise


Located in the vibrant city of Ghent, OAK offers an intimate dining experience that focuses on seasonal and locally-sourced ingredients. The minimalist design and open kitchen create a relaxed atmosphere, allowing diners to watch the talented chefs at work. Opt for the tasting menu to truly experience the full spectrum of flavors and techniques that OAK has to offer.

Chambre Séparée

Another gem in the heart of Ghent, Chambre Séparée is a Michelin-starred restaurant that offers an innovative and unforgettable dining experience. With only 16 seats, diners are given an exclusive, front-row view of the kitchen. The multi-course tasting menu changes daily, showcasing the freshest ingredients and the creative flair of chef Kobe Desramaults.

4. Bruges: Medieval Charm Meets Modern Flavors

De Karmeliet

De Karmeliet,

located in the enchanting city of Bruges, is a three-Michelin-starred restaurant that offers a refined and elegant dining experience. Chef Geert Van Hecke skillfully blends traditional Belgian and French flavors to create dishes that are both visually stunning and delicious. The restaurant’s elegant setting, complete with a charming courtyard, adds to the overall magical atmosphere.

Rock Fort

For a more casual dining experience in Bruges, head to Rock Fort. This trendy restaurant, led by chef Hermes Vanliefde, is known for its innovative menu that showcases the best of local ingredients. With an open kitchen and a laid-back vibe, Rock Fort is an excellent spot for a fun and delicious meal with friends or family.

5. Leuven: A Culinary Adventure in a University Town

Couvert Couvert

Just a stone’s throw from the historic city center of Leuven, Couvert Couvert is a Michelin-starred restaurant that offers a contemporary and refined take on Belgian and French cuisine. Brothers Vincent and Michel Maillet expertly craft dishes using the freshest seasonal ingredients, creating a harmonious blend of flavors and textures. The stylish, modern interior and attentive service make Couvert Couvert a must-visit destination in Leuven.


Essenciel, located near Leuven’s vibrant market square, is a sleek and modern restaurant that has quickly gained a reputation for its creative and beautifully-presented dishes. The à la carte and tasting menus, crafted by chef Niels Brants, showcase a wonderful array of flavors and techniques, with an emphasis on local, seasonal ingredients. The warm, welcoming atmosphere and attentive service make Essenciel an ideal spot for a memorable meal.

Savoring the Flavors of Belgium

Belgium’s culinary scene is as diverse and exciting as its history and culture. From Michelin-starred establishments to trendy eateries, the country offers a wide array of delicious dining experiences for every palate. So, whether you’re a food connoisseur or simply love exploring new flavors, Belgium is the perfect destination for your next gastronomic adventure.