Discover the Best Restaurants in Togo: A Friendly and Informative Guide
We’re excited to share our personal insights on this West African gem and its culinary delights. Togo boasts a rich and diverse food culture, with influences from traditional African, European, and Asian cuisines. From street food to fine dining, Togo has it all.
A Brief Introduction to Togolese Cuisine
Togolese cuisine is a delightful blend of local ingredients and flavors, showcasing a variety of fresh fruits, vegetables, and proteins. Staple foods include corn, yams, beans, rice, and plantains, often served with a spicy sauce or stew. You’ll also find a range of tasty grilled meats and fish dishes, alongside aromatic spices like ginger, nutmeg, and cinnamon. We’ve handpicked some of the top restaurants across Togo for you to enjoy, so let’s get started!
Best Street Food and Casual Dining
1. La Belle Epoque
Located in the capital city of Lomé, La Belle Epoque is a popular spot for locals and tourists alike. The restaurant offers a relaxed atmosphere and serves up delicious, traditional Togolese dishes. Be sure to try the grilled fish or goat skewers, served with a side of spicy tomato sauce and fried plantains. And don’t forget to wash it all down with a refreshing Togolese beer!
2. Chez Clarisse
Chez Clarisse is a cozy eatery in Kpalimé, a picturesque town nestled at the foot of the Kloto Mountains. Known for its laid-back vibe and friendly staff, Chez Clarisse offers an array of local and international dishes. We highly recommend the chicken yassa, a Senegalese-inspired dish featuring marinated chicken in a tangy onion and lemon sauce. Pair it with a side of fluffy white rice for a satisfying meal.
Upscale Dining in Togo
3. Le Privé
For a more upscale dining experience, look no further than Le Privé in Lomé. This elegant restaurant offers a refined atmosphere and an exquisite menu, showcasing French and Togolese fusion cuisine. Try the poisson braisé, a tender, slow-cooked fish dish served with a flavorful sauce and accompanied by a side of aligot – a creamy, cheesy mashed potato dish. Complete your meal with a glass of fine French wine and a decadent dessert.
4. La Piazza
La Piazza is a sophisticated Italian restaurant located in the heart of Lomé. With its stylish décor and attentive service, this restaurant is perfect for a romantic evening or a special occasion. Indulge in a variety of Italian classics, such as homemade pasta, wood-fired pizza, and creamy risotto. Don’t miss the tiramisu for dessert – it’s simply divine!
Vegetarian and Vegan Dining
5. Le Paradis Bio
Le Paradis Bio is a charming vegetarian and vegan café in Lomé, offering a wide selection of healthy, plant-based dishes. From fresh salads and smoothies to hearty veggie burgers and flavorful curries, there’s something for everyone to enjoy. We particularly love their quinoa salad with roasted vegetables and tangy lemon dressing. Plus, their vegan ice cream is a must-try – it’s the perfect guilt-free treat!
6. Veggie Corner
Located in the bustling city of Kara, Veggie Corner is a small, family-run vegetarian restaurant that has become a local favorite. The menu features a variety of Togolese and international dishes, all made with fresh, locally-sourced ingredients. The vegan yam and peanut stew is a standout dish, bursting with flavor and served with a side of steamed rice. Be sure to try their homemade ginger juice, which is both refreshing and invigorating.
Seafood Delights
7. La Plage
For those who love seafood, La Plage is a must-visit destination. Situated right on the beach in Lomé, this restaurant offers stunning ocean views and a relaxed atmosphere. The menu is primarily focused on fresh, local seafood, such as grilled barracuda, shrimp skewers, and lobster thermidor. Enjoy your meal with a side of fried plantains or coconut rice, and don’t forget to sample their delectable homemade hot sauce!
8. Chez Pélagie
Chez Pélagie is a hidden gem located in the coastal town of Aneho. This unassuming, family-run eatery is famous for its delicious seafood dishes, served in generous portions and at affordable prices. The grilled octopus is a must-try, marinated in a zesty garlic and ginger sauce before being cooked to perfection. Round off your meal with a refreshing palm wine, a local fermented beverage made from the sap of palm trees.
International Cuisine
9. Istanbul Kebab
If you’re craving some international flavors, Istanbul Kebab in Lomé is the perfect spot. This Turkish restaurant offers a variety of tasty kebabs, pita sandwiches, and mezze platters. The mixed grill is a great option for sharing, featuring an assortment of marinated meats served with rice, salad, and yogurt sauce. Finish your meal with a strong Turkish coffee and a piece of baklava for a sweet treat.
10. Le Patio
Le Patio is a popular Lebanese restaurant located in the heart of Lomé, offering a wide range of authentic Middle Eastern dishes. From flavorful hummus and tabbouleh to succulent shawarma and juicy kebabs, there’s something for everyone to enjoy. The outdoor seating area is perfect for a relaxed evening, and the friendly staff will make you feel right at home.
We hope this guide has given you a taste of the diverse and delicious dining options that Togo has to offer. Whether you’re a foodie or simply looking for a memorable meal during your travels, these restaurants are sure to delight and satisfy your culinary cravings.